Barrel Aging – News Flash
We currently have one of our beers aging in Kentucky Bourbon barrels Pro Multis Tripel. The Red Hill Rye, which was already aged in a similar barrel is done and will be bottled this week. Look for a bottle release announcement shortly!
Updates to come!
Well, here are some updates. We have kegged and carbonated the Red Hill Rye and will be setting up a limited run of bottles that should be available in the upcoming weeks. Approximately 100 or so will be available. Stay tuned. As for the Pro-Multis, we will carbonating that beer sometime this upcoming week and should be ready for release in 2 weeks or so. Pricing has not be determined as of yet. Once again, stay tuned.
May 20 @ 8:30 am – 11:00 am
- Atlantic City Beerfest – Only A Week Away
- Irish Red now on tap
- Waackaack back on tap
- Upcoming Beers
What We Offer
We offer packages for private parties.
Fills To Go
We offer glass Growler fills of 32 oz and 64 oz and Crowler fills of 32 oz of beer currently on tap.
We offer tours, “Schools” and pints of our delicious beer.