Traditional English Style Nut Brown Ale. Smooth malty and roasty flavor with a sweet clean finish.
Years ago, when we first started brewing beer at home, we wanted to make as big a batch that we could possibly could. That called for finding the largest pot you had in your house. What other pot then a “Lobster Pot” would do the trick. The recipe is old as is the name. Hope you like the smooth nut-brown taste of this brew from Belford Brewing Company.
All Year Round
Brown ales are also great with fall foods, when meals start to take on a little more heft; not quite the hearty comfort food of winter, but also not the corn salads of summer. It's harvest time. Root veggies and winter squash start to enter the vocabulary. The in-between flavors of brown ale match perfectly to the culinary character of fall.